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Flavor of Italy (Wendy Holloway)

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    • Trending Recipes
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    Italian Regions

    Chef Leo’s Chicken Liver Pate

    Annette Joseph & the La Fortezza Tuscan Retreat

    Ansonica/Inzolia grapes in Sicily

    Ansonica: A Rare Grape Thriving on 3 Italian Islands

    Giglio Castello

    Giglio Island: The Definitive Guide for Travelers

    San Martino in Pensilis in Molise

    Molise: Discovering a Hidden Gem

    Marche Wine: the Mancinelli family winery located in Morro d'Alba

    Marche Wine

    Mount Etna

    Exploring Sicily’s Mount Etna Wines

    Travel itineraries Italy: from musicians to travel guides

    Travel Itineraries Italy: From Musicians to Travel Guides

    Eatalian Food Tour in Rome

    Eatalian Food Tour in Rome: A New Culinary Adventure

    Ascoli Piceno

    The Marche Region: Discovering its Charms

    Italian coastal view

    Exploring the Beauty of Italian Coastal Cuisine

    The Awaiting Table cooking class in Puglia

    Looking for a Cooking Class in Puglia?

    food and wine at La Tavola Marche

    La Tavola Marche in the Marche region Italy

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    About

    Wendy at Roscioli
    I’m American and I’ve lived in Italy for nearly four decades with my Italian family. My passion and strength lies in sharing Italian stories, recipes and unique travel insights on my blog, my Flavor of Italy trips and tours, newsletter and podcast. Continue Reading...

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