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    Food

    Bacon Cheeseburger Soup made with tons of sharp cheddar cheese, ground beef and crispy bacon is the perfect dish to "soupify"

    Soupified: Ditch the Dish and Embrace the Bowl

    Pesto Genovese is Genoa's delicious signature dish that you want to learn to make the right way!

    Best Traditional Dishes in Genoa

    A bottle of DOP balsamic vinegar

    Italian Balsamic Vinegar - the real deal

    Learn all about Our Italian Olive Harvest in northern Lazio

    Our Italian Olive Harvest - Episode 34

    One of the magnificent terrace views you can enjoy in a cooking class with Vios Cooking in Rome

    Vios Cooking Rome cooking school

    Removing pistils from crocus flowers to prepare saffron

    A Look at Italian Saffron & its Harvest - Podcast Episode 30

    Ligurian style corsetti with a luscious pine nut and fresh marjoram sauce

    Flavors of the Liguria Region - the Best Food and Wine - Podcast Episode 26

    A freshly-made caciocavallo cheese

    Molise Region Food & Wine Guide: 5 foods you have to try! - Podcast Episode 25

    Lemon Lavender Cake is a luscious summer dessert that's great any time of day!

    A Roundup of Favorite Easy Summer Recipes - Podcast Episode 24

    Sardinian mask festival

    The Best of Sardinia (Sardegna) - Podcast Episode 23

    Delicious paccheri with a creamy seafood sauce and pistachios in Palermo

    The Best Palermo Street Food

    KitchenAid pasta attachments!

    Homemade pasta using the Ultimate Pasta Machine Cookbook - Podcast Episode 21

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    About

    Wendy at Roscioli
    I’m American and I’ve lived in Italy for nearly four decades with my Italian family. My passion and strength lies in sharing Italian stories, recipes and unique travel insights on my blog, my Flavor of Italy trips and tours, newsletter and podcast. Continue Reading...

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