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You are here: Home / Archives for When in Rome / Food in Rome

Food in Rome

Two absolute musts in Rome: Rimessa Roscioli and its Wine Club

Rimessa Roscioli and the Wine Club – Podcast Episode 41

Flavor of Italy Rome Culinary Walking Tour — Porcini

Culinary Walking Tour of Rome

Pasta and bean soup: Simple, hearty, and delicious!

Pasta and Bean Soup – Pasta e Fagioli

Vatican Christmas tree 2019

Christmas in Rome 2019 – what to see and do!

Bread and Tomato Appetizer drizzled with olive oil

Bread and Tomato Appetizer

Exquisite crypt area within the Basilica Santa Cecilia Trastevere

Santa Cecilia Basilica in Trastevere

Flourless dark chocolate cake with whipped cream

Molo 10 restaurant, Ponte Milvio Rome

Pizza Caprese at Pizzeria Emma

Pizzeria Emma and Il Vinaietto wine bar

Ariccia's town center

Day trip to Ariccia in the Colli Albani southeast of Rome

Pecorino cheese producer in the Cesanese wine producing area near Anagni

Pecorino Cheese: what is it anyway?

Cipriani Biscottificio: a century old cookie and cake bakery in Rome, tucked away on a side street in the Colle Oppio area

Cipriani Biscottificio

Luscious meat and cheese stuffed rice balls

Supplì al Telefono: Roman-style Stuffed Rice Balls

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About

For decades I've pursued my passion for Italian food and culture through bespoke food tours, hands-on cooking classes, travel tips, walking tours, day trips and weeklong food holidays at charming spots throughout Italy. Continue Reading...

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Latest Additions

  • Puglia Stories – Podcast Episode 50
  • The Valtènesi in the Lake Garda wine region, the Conti Thun winery and two local grapes – Podcast Episode 49
  • Six surprising Trevi Fountain facts you didn’t know – Podcast Episode 48
  • Miso Caramel Sauce
  • Taralli, delicious snack food from the Puglia region
  • Chewing the Fat – Podcast Episodes 46 and 47
  • Perfect Poached Eggs

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