My chat with Letitia Ann Clark helped me discover Sardinian food more profoundly. Letitia is a gifted painter and illustrator, and author of the acclaimed Sardinia-inspired cookbook, Bitter Honey. About Letitia Letitia is originally from Devon and after her degree and masters in English literature she went on to train as a chef at the…
Sardinia (Sardegna)
The Best of Sardinia (Sardegna) – Podcast Episode 23
Sardinia is one of Italy’s two largest islands and it’s nothing other than magical. Its history dates back not centuries but millennia and its rich culture extends to its art, music, language, natural beauty and culinary heritage. In this episode James Martin and I chatted about the best of Sardinia, where James has spent lots…
Best Beaches & Surf Spots in Italy – Podcast Episode 18
In today’s podcast episode I chatted with Steve Brenner, co-owner of The Beehive in Rome, and surfer who describes himself as a surfer who never gets to surf. If you want to learn about the best beaches and surf spots in Italy then don’t miss this episode. Steve lays out some of Italy‘s best surf…
Not-to-be-missed hidden gems of Alghero, Sardinia – Podcast Episode 16
If you visit Alghero on the northwest coast of the island of Sardinia you can count on amazing hidden gems: archaeological remains dating back 6,000 years, gorgeous beaches, delectable food you’ve thus far never encountered, markets, handicrafts, festivals and more. In today’s episode James Martin from Wandering Italy shares his insider secrets into this spectacular…