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You are here: Home / Archives for Recipes / Course

Course

Miso Caramel Sauce on Gelato

Miso Caramel Sauce

Homemade Taralli from Puglia

Taralli, delicious snack food from the Puglia region

Chocolate Layer Cake

Dark Chocolate Cake: fudgy and simple

Pork Sausage with Lentils is a classic New Year's Day dish in Italy

Pork Sausage and Lentils (Cotechino e Lenticchie)

Bacon Cheeseburger Soup made with tons of sharp cheddar cheese, ground beef and crispy bacon is the perfect dish to "soupify"

Soupified: Ditch the Dish and Embrace the Bowl – Podcast Episode 38

Cacio e Pepe with Pear Slivers is a delicious pairing of cheese with pears

Cacio e Pepe with Pear Slivers

Once you've tried this Whole-grain Farro Nut Bread you won't want any other bread; it's delicious, nutty flavor is irresistable!

Whole Grain Farro Nut Bread

Quick & Easy Chicken Pot Pie in an hour

Quick & Easy Chicken Pot Pie

EA9C134F-E6ED-41FB-80DA-9F5F75D7B306

Steamed Cauliflower Florets with a Balsamic, Caper & Anchovy Dressing

Delicious dark chocolate gluten-free almond flour cake (Torta Caprese) from the Island of Capri

Torta Caprese – Chocolate Almond Cake from Capri

Pan Seared Sea-bass with Tomatoes and Chickpeas

Pan Seared Sea-bass with Cherry Tomatoes and Chickpeas

Zucchini Parmesan & Prosciutto is it delicious and cheesy way to use summer zucchini from your garden

Zucchini Parmesan and Prosciutto

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About

For decades I've pursued my passion for Italian food and culture through bespoke food tours, hands-on cooking classes, travel tips, walking tours, day trips and weeklong food holidays at charming spots throughout Italy. Continue Reading...

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Latest Additions

  • Le Marche – Podcast Episode 51
  • Puglia Stories – Podcast Episode 50
  • The Valtènesi in the Lake Garda wine region, the Conti Thun winery and two local grapes – Podcast Episode 49
  • Six surprising Trevi Fountain facts you didn’t know – Podcast Episode 48
  • Miso Caramel Sauce
  • Taralli, delicious snack food from the Puglia region
  • Chewing the Fat – Podcast Episodes 46 and 47

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